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Ganoderma + Chenopodium + Nettle

Ganoderma (or Reishi), Chenopodium and Nettle . Each is recognized for its unique benefits, often used in herbal medicine for their health support.

1. Ganoderma lucidum (Reishi)

Ganoderma lucidum, also called Reishi, is a mushroom that has been used for centuries in traditional Asian medicine.

  • Immune boosting : It is rich in polysaccharides (such as beta-glucans) which stimulate the immune system, improving resistance to infections.
  • Anti-inflammatory and antioxidant effect : Its triterpenes, bioactive compounds, help reduce inflammation and protect cells against oxidative stress.
  • Nervous System Support : Reishi is also known for its calming effects, helping to reduce stress and anxiety, while promoting better sleep.
  • Cardiovascular Benefits : It can help regulate blood pressure and reduce cholesterol, thereby promoting heart health.

2. Chenopodium (Chenopodium album)

Chenopodium, also called “fat cabbage”, is a plant often eaten as a vegetable and recognized for its nutritional richness.

  • Nutrient-Rich : Goosefoot is loaded with vitamins A, C, and K, as well as minerals like iron, calcium, and magnesium, promoting overall good health.
  • Antioxidant effect : Thanks to its vitamins and phenolic compounds, goosefoot helps protect cells against free radicals and supports eye and skin health.
  • Digestive support : Rich in fiber, it can aid digestion, prevent constipation and promote a healthy gut microbiota.
  • Anti-inflammatory properties : Traditionally, it is used to soothe inflammation and can be beneficial in cases of joint or muscle pain.

3. Nettle (Urtica dioica)

Nettle is a well-known medicinal plant, used in infusions, tinctures, and in the form of extracts.

  • Rich in essential nutrients : Nettle is an impressive source of vitamins (A, C, K, and several B), minerals (iron, calcium, magnesium, zinc), and plant protein.
  • Detoxifying effect : It is known for its diuretic properties, helping to eliminate toxins via the kidneys and supporting urinary health.
  • Joint Support : Nettle is often used to relieve joint pain and inflammation, especially in cases of arthritis.
  • Improved blood circulation : Thanks to its iron and vitamin C content, it helps fight anemia and promote good circulation.
  • Antihistamine Effect : Nettle also has anti-allergic properties, which may make it useful in relieving symptoms of seasonal allergies.

In summary

  • Ganoderma : Strengthens the immune system, reduces inflammation, calms the nervous system, supports the heart.
  • Chenopodium : rich in nutrients, beneficial for digestion and the eyes, with antioxidant properties.
  • Nettle : detoxifying plant, supports joints, improves blood circulation and helps reduce allergies.

Ganoderma + Chenopodium + Nettle

CHF49.00Price
  • 2 doses at lunch or dinner, duration of one pot approx. 1 month and a half

    Recommended treatment 2 - 3 months

  • Our products are mainly based on carpophore (external part of the mycelium) and edible bark, gluten-free. Our products come in the form of 20 g* jars of raw powder to be consumed as flavoring preparations.

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